Intro to Food Product Businesses

About


A 4-hr  class for foodies who are thinking about starting a packaged food business. Foodies will learn if starting a food business is for them or not. They will discover resources and skills needed to get their food business off the ground.

Also offered in Spanish!

Who it's for

  • For people who are thinking about starting a food product business. Still in ideation or selling to friends/family.

  • This program offers a brief overview of the legalities, realistic costs, logistics, food safety, and basic food business principles needed to get your business off the ground.

Topics Covered

  • Starting a Food Business & Validating your Idea

  • Food Safety, Where to Produce & Recipe Development

  • Guidelines for Food Packaging & Nutrition Labeling

  • Logistics, Marketing, Distribution & Sales

Contact us to Book!